A5 Hospitality
3643 St-Laurent blvd, suite 300,
Montreal, QC, H2X 2V5
info@a5hospitality.com
Menu
Atmosphere
Neighborhood bar
Food
Gourmet Bistro
Drink
Elaborate wine list (private imports) and signature cocktails
Features
Perfect location for an intimate and friendly event
Transport
Metro Sherbrooke or St-Laurent (Parking nearby)
Opening hours
Sunday | 11AM > 3PM & 5PM > 3AM
Monday > Vendredi | 5PM > 3AM
Saturday | 11AM > 3PM & 5PM > 3AM
Interested in renting Suwu?
For small groups (20 people or less)
Contact the establishment directly:
3643 St-Laurent blvd, suite 300,
Montreal, QC, H2X 2V5
info@a5hospitality.com
EVENING MENU
EDAMAME (vegetarian) 8$
Tossed in a roasted red pepper and peanut sauce. Garnished with sesame seeds.
LEMON AND PARMESAN FRIES (vegetarian) solo 8.50$ gang 15$
Sweet red potatoes cooked to perfection, served with lemon oil, parmesan and parsley
POUTINE DU QUÉBEC (vegetarian) 10$
House poutine sauce
DR. GREENTHUMB (vegetarian) 9$
Grilled zucchini red pepper, red onions and Quebec asparagus tossed in a roasted red pepper vinaigrette with sesame seeds. Garnished with coriander and fresh alfalfa.
(6) ARANCINIS (vegetarian) 10$
Sweet peas, marinated artichokes, pesto aioli and olive tapenade
GRILLED WILD MUSHROOMS (vegetarian) 13$
A mélange of wild mushrooms marinated and grilled in sesame vinaigrette. Wild green salad, sweet jalapeño and green
MISO SALMON BOWL (vegetarian if ordered with grilled vegetables) 14$
Crispy tortilla bowl, quinoa, coleslaw, salmon and pineapple salsa.
THE ORIGINAL GRILLED CHEESE MAC & CHEESE (vegetarian) 13$
Served with our famous spicy ketchup
(2) SUWU TOFU TACOS (vegetarian) 12$
Served atop red cabbage coleslaw, guacamole and sour cream
(2) SUWU CHICKEN SATAY TACOS (vegetarian) 14$
Served atop sweet potato, red cabbage coleslaw and house peanut sauce
PORK BELLY AND WATERMELON LETTUCE WRAPS 3 for 14$
Thai braised sweet and sour pork belly, watermelon and fried shallots served with a Boston lettuce wrap
PULLED RIB BURGER 14.50$
Memphis pulled ribs in a mango BBQ sauce, sweet potato and coleslaw like Mama used to make
SALMON TARTAR 16$
Guacamole, Sambal Olek dressing, tempura flakes and house tortilla chips
SWEET & SOUR BEEF TATAKI 17$
Ponzu-marinated filet mignon, served with a pea & wasabi purée, corn & coconut purée, cucumber & green apple salad and grilled wild mushrooms
OUR FAMOUS FRIED CHICKEN solo 16 for two 24
Buttermilk fried chicken with 15 herbs and spices, lightly tossed in a jalapeño jam and served on top of coleslaw (yes, also just like Mama used to make)
BRUNCH MENU
EGG McMullin 10$
English muffin, sausage, egg, honey mustard hollandaise and Suwu style potatoes
WEST COAST BOWL (vegetarian) 13$
Ask your waiter
SOUTHERN-STYLE CHICKEN WAFFLES 18$
Savoury waffles, fork mash potatoes, buttermilk fried chicken and house gravy
HUEVOS RANCHEROS 15$
Louisiana pulled ribs, corn succotash, 2 sunny side up eggs and guacamole on a floor tortilla
DECADENT (vegetarian) 12$
Lemon and poppy seeds loaf coocked French-toast style, fresh apple & rasberry house made compote, nut-infused mascarpone. Suwu’s house made ice cream topped with walnut dust.
QUICHE (vegetarian) solo 15$ couple 20$ gang 25$
Zucchinis, caramelized onions, cherry tomatoes and goat cheese. Lemon and black pepper crust. Topped with fresh cucumbers and arugala
SIDES
AVOCADO TOAST (vegetarian) 8$
(2) NEW ORLEANS BEIGNETS 5$
Add fresh apple & rasbeery house made compote and nut-infused mascarpone +3$
Crispy bacon 3$
Egg 3$
Suwu Style Potatoes 5$
TOAST 3$
Please advise your server of any allergies upon seating.
Parties of 11 or more will receive one bill including an 18% gratuity.
Please fill out the form below. We will get back to you in the next business day or so.